Start Today #1: Coffee Cups & Compost
This is the first in a series of articles about the efforts we’re making at S&Co to reduce the ecological footprint of the bookshop and café. Our passionately eco-minded bookseller Karolina meets with Maiwenn, the café manager, to discuss recent…
A Year in Reading: Sylvia Whitman
“Working in a bookshop every day, seeing much-anticipated new releases being freshly unpacked and incredible vintage paperbacks that have wound their ways onto our shelves, it’s almost impossible not to slip a book into my pocket on the way out…
About Sylvia
Sylvia Whitman has been the proprietor of Shakespeare and Company since 2006. She took up the reins from her father, George Whitman, who founded the bookstore in 1951.
A Biography of a Bookstore
For two years, from 2012 to 2014, I could be found tucked into George Whitman’s former bedroom, his cat, Kitty, on my lap, reading and sorting Shakespeare and Company’s archives. It was the first and the most daunting task in creating…
About Krista
Krista Halverson is the director of Shakespeare and Company bookstore’s new publishing venture and the editor of its first release, Shakespeare and Company, Paris: A History of the Rag & Bone Shop of the Heart. Previously, she was the managing editor of Zoetrope: All-Story, the art and literary quarterly published by Francis Ford Coppola and headquartered in San Francisco.
Maggie O’Farrell interviewed by Rose Alana Frith
Maggie O’Farrell visited Shakespeare and Company in February 2014 to present Instructions for a Heatwave, a novel full of complex familial dynamics, personal struggles and the heatwave of her early childhood. As I sat across from her that evening, at…
A Guide for Writers Planning on Taking Up Residence at Shakespeare and Company in Paris. By Craig Taylor
During your stay hold on to the present, because this will never be Paris in the 20s/40s/60s. You’ll need to ignore young men who have adopted names such as Buster. They’ll wear pork-pie hats. Confiscate their movable feasts. Read today’s…
About Adam
Adam Biles is the Events Manager at Shakespeare and Company and the author of FEEDING TIME, published by Galley Beggar Press.